FOOD SAFETY HEALTH & HYGIENE PACKAGE

 

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Under The Food Safety Act 1990 all food handlers must receive training commensurate with their duties. This pack will give you the opportunity to update, refresh or learn from scratch important information on food safety. Food Handlers should also be fully trained in HACCP, if you would like information on this and Safer Food Better Business e-mail info@macwilliam.co.uk

 

Click Here to Download our Food Hygiene Training Course Booklet

 

A thirty page interactive training course in pdf format

 

A thirty page document with information on food hygiene with exercises, information and advice with ten short modules

These can be translated for you into different languages upon request info@macwilliam.co.uk  

 

Module 1:              Food Poisoning

Module 2:              Bacteriology

Module 3:              Temperature Control

Module 4:              Personal Hygiene

Module 5:              Delivery and Storage

Module 6:              Cleaning and Disinfection

Module 7:              Premises and Equipment

Module 8:              Pest Control

Module 9:              Allergies and Intolerances

Module 10:            Legislation and HACCP

 

 

Click Here to Download our Food Hygiene Test Paper

A thirty question multiple choice exam paper in pdf format

 

When you have completed the test paper it can be returned to us by post/Fax or scan the document and email. On receipt and validation we will issue you with our Food Hygiene Certificate.

 

 

MacWilliam Associates

16 Holly Court

Wymondham

Norfolk NR18 0HG

 

 

The downloading of the course and exam form is free. The admin cost of certification is just £12.50* per person which may be paid by Cheque or any Credit Card via Pay Pal

For details please contact  info@macwilliam.co.uk

 

* Discounted charge for multiple orders of more than ten

 

MacWilliam Associates

We have been offering hygiene courses to thousands of people since 1990 and registered with the CIEH; RIPH; RSPH and HSE